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| Menu | Our Catering Wing | |
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robbie@rockinrobbie.com Or... Click the "Menu/E-mail" link on any page of this site... Thousands of titles to choose from with LARGE monitor for graphics!! |
"Rockin" Robbie was an Executive Chef of Hyatt International for 26 years. Many Clients remembered Robbie from his innovative years in some of the best equipped kitchens in the world and had asked Robbie to provide food with the EntertainmenT...hence, the beginning of another service for you. Initially, we started out by serving food to "name" On the Road Entertainment Acts such as "Journey", "The Gap Band", and "KC and The Sunshine Band"...to name a few. Then, in the mid 1990’s, we branched out; Hosting BBQ’s and Dinners for a broader spectrum of Venues. Our mobile kitchen can be set up to serve anywhere from 100 (minimum) to 15,000 guests; All of our equipment, being State of the Art, is road ready to arrive at your function, prepared to serve up memorable food and drink; Most food is prepared on site. To provide some insight...since many variables play into any given realm of this service: Our rates start at $4.50 per person...which can vary all the way to $30.00 per person...being dependent upon the requested menu, travel distance, volume of guests (minimum of 100), etc.For complete information regarding our Plan-It"Rock" catering wing service, please visit (click)... ![]() Back to top |
We have provided our superb "Catering" service, specializing in outdoor Events, to the Inland Empire and Southern California since 1985. For complete info, please visit our
website... Thank you! |
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